Owned by Stella and Hector Aberastury, the two of them started Tango, an Argentinian restaurant serving empanadas using ingredients straight from their home country. After many years of operating a carry-out business, they have grown enough popularity and success to have a fully-operational sit-down restaurant as well as bring their own grandchildren to America to assist them with running their business.
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TANGO: Family-owned, Traditional Argentinian Food
By Camden Blair and Harper Schneider
Published: April 6, 2024
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